Cape Grim

Andy leaves the Three Blue Ducks (aka his baby) in safe hands and heads to Devonport to catch up with his old buddy Benny at his home and start this huge road trip. Abalone diving is on their minds as it's one thing they've always talked about doing but never got around to. But with wet weather upon them they visit Cape Grim instead & the boys learn about some of the best beef in the world. Perched atop a farm hill, Andy cooks a mouth watering rib-eye over hot coals with chimmichurri dressing. The boys then visit Produce for the People in Burnie to learn about a remarkably simple food produce innovation that helps those most disadvantaged in our society.