Sweet 'n Savory

This trip Guy's rolling out for all kinds of flavor. In Duluth, a local favorite where they're scratch baking banana cream pie and serving grass-fed, bison pot roast. In Arlington, Va., a diner home-cooking the classics from French toast to leg of lamb. And in Berkeley, Calif., a neighborhood cafe seasoning pork with coconut curry and making pie with apples and grapes.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...

Episode Discussion

No comments yet.
Login to leave a comment on this episode.