By bike, boat, car and surfboard, Ben Sargent embarks on the ultimate coastal road trip in his prime-time Cooking Channel series, Hook, Line & Dinner. From Florida and Louisiana to California and Oregon, Ben uncovers the country's best seafood joints and regional specialties while taking viewers on the awesome journey from sea to table. Crab shacks, lobster pounds and chowder houses: To Ben, they're more than just places to get a hot meal; they're hangouts for eccentrics, where locals swap stories and fishermen share tales from the sea. In each episode, Ben visits a new coastal locale where he teams up with the expert locals to secure the catch of the day, and then he follows that catch straight to the best seaside kitchens.
Show Info
Network: Cooking Channel
(2011 -
2013)
Default Runtime: 30 minutes
Status: Ended
Show Type:
Reality
Genres:
FoodTravel
(waiting for more votes)
Previous Episode
Michigan
Episode 3x08; Feb 21, 2013
Ben travels to Michigan to track the origins of one of his favorites... smoked whitefish in a competition of Lake Huron Vs. Lake Superior. Each of the lake locals claim to have the best smoked whitefish, and it's up to Ben to decide the winner and he…
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
3x08: Michigan | Feb 21, 2013 | |
3x07: Colorado | Jan 31, 2013 | |
3x06: Catskills | Jan 24, 2013 |