Southern Fried Georgia

Season finale. Damaris Phillips and Rutledge Wood kick off the most delicious road trip in central Georgia, where the Southern staples shine. They find an unbelievable breakfast at a gas station, where they devour legendary sausages, fried pork chops and lard-filled biscuits. Then, they hit up a BBQ joint in the college town of Athens, Ga. where smoked pork is the star before stopping at a legendary Atlanta institution to see how they've been making fried chicken for generations.