Ree Drummond is taking it easy with a range of simple dishes served up in the ranch kitchen. She starts with Creamy Lemon Chicken that's good enough for company, and Sweet Potato and Mushroom Carbonara is a spin on a family favorite. Ree also makes a super quick Lemony Salmon and Asparagus Salad and, to round things off, her incredible Gazpacho Pasta mashup with a no-cook sauce.
Episode Discussion
Login to leave a comment on this episode.
New to the show. I kind of pan do I buy to be able to put together your dishes then put then right in the oven.
Love the show and the fun you have with your family.