Sicily serves up a full-bodied and tasty travel experience. We'll dine on fresh seafood at the fisherman's harbor in Cefalù, ponder ancient Greek greatness in Siracusa, commune with monks — alive and departed — in a Capuchin crypt, sleep in an olive orchard at an agriturismo, and eat our way through a classic Sicilian banquet with a famous chef.
Cast Appearances
Episode Discussion
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