Vincenzo

Episode #113H · Chef Stellino honors his father by creating irresistible, updated versions of the classic recipes that he loved - while transporting us all back in time. Dishes include: Mussels with garlic, ginger and sparkling wine. (A Stellino family favorite) / swordfish with peas and tomato sauce (A deliciously, simple way to prepare swordfish) / gelo di melone (watermelon pudding)