Episode 2

Helen Skelton and Jules Hudson follow the daily lives of farming brothers Rob and Dave Nicholson at Cannon Hall Farm in South Yorkshire. With British farms facing their coldest winter in years, and with a blanket of snow covering Barnsley, Jules pops in to lend a hand. This gives Rob and Dave a chance to dust off their trusty 120-year-old sledge to see if it still goes as quickly as they remember. The snow doesn't hamper JB Gill's investigation into how rhubarb is harvested, as he discovers a time-honoured method of growing fruit by candlelight.