After barely surviving the opening night of the HELL'S KITCHEN restaurant, the heat is on as the contestants prepare for their second dinner service. These wannabe chefs and restaurateurs are trying to impress world-renowned but terrifying head chef Gordon Ramsay. A former pro-soccer-player-turned-Michelin-starred-chef, Ramsay has conquered London's haute cuisine scene and has crossed the Pond to Los Angeles, to open the city's newest restaurant and discover - or create - the country's next culinary star. Each week, Ramsay will slice and dice the contestants, keeping only those who possess the right ingredients to ensure success. So for the trainees, this means one thing: if they can't stand the heat, they'll have to get out of HELL'S KITCHEN.