Sam heads to Peru to explore an ancient corn based brew called Chicha. Then, it's all hands on deck in Delaware when the Dogfish staff uses human saliva to brew their own Chicha.
Episode Discussion
Login to leave a comment on this episode.
Sam heads to Peru to explore an ancient corn based brew called Chicha. Then, it's all hands on deck in Delaware when the Dogfish staff uses human saliva to brew their own Chicha.
No comments yet. Be the first!