Season 8 - Episode Guide

Some things in life are worth standing in line for, and we're sharing the foods we think are worth the wait. Alton Brown talks up his favorite beef Wellington, while Jamika Pessoa melts over buttery biscuits. Beau MacMillan says there's nothing worth waiting for more than Tratto's pasta in Phoenix, and Duff Goldman is okay with waiting in line for hours at this special hot chicken joint.

Who doesn't love a juicy hunk of meat? Our favorite carnivores are sharing the most mouth-watering meat dishes they've ever eaten. Justin Brunson shares where he gets his favorite meatballs, while Monti Carlo digs into her heritage and discovers the best chicharron in Los Angeles. Bobby Flay doesn't joke around when it comes to meat, so he reveals the steak he says is the best around.

San Diego may be the land of sun, surf and fun, but it's also home to some of the best dining spots around. From a bacon burger at Hodad's that left us speechless, to the chilaquiles at Mexican hotspot Talavera, we're hitting some of the best spots this side of the border. From the peanut butter spread at Spread, to the extra-delicious chocolate cake at Extraordinary Desserts, dining in San Diego will make you feel like it's summer all year long.

Some people leave their hearts in San Francisco, but we left our appetite. The oysters at Hog Island are so good we can't stop dreaming about them. San Francisco proves that barbeque is not strictly southern, with the pork bun at Yank Sing. The soufflé at Cafe Jacqueline to the strudel at Schmidt's and the pain au chocolate at Tartine, San Francisco has some of the best sweets we ever ate.

We're revealing all the unforgettable dishes that changed our lives. Alex Guarnaschelli names the dish that resulted in her being born, and Fanny Slater explains why she wouldn't get married without catfish and grits. Chef Jonathon Sawyer discusses how one dish changed the lives of over 200 inmates, while cake ace Duff Goldman talks about the slice of pie that makes him weak in the knees. Alton Brown, Simon Majumdar and Jeff Mauro also share dishes they can't stop thinking about.

In Las Vegas, bet it all on finding some amazing food. From the double ribeye at SW Steakhouse, to the langoustine at L'Atelier Joel Robechon, Vegas doubles down on dining out. And what's better for a late-night snack than a bowl of drunken noodles from Wazuzu. Or go for broke with the Gambler's Special surf and turf for a song at Mr. Lucky's 24/7.

We're going after picture-perfect dishes that taste as good as they look. Carla Hall shows off beautiful beets from Michigan, and Molly Yeh reveals the surprise inside the ultimate breakfast muffin. Aarón Sanchez shares his warm cookies and milk, while Alton Brown talks about his favorite dish at Destroyer in Los Angeles. Monti Carlo, Eddie Jackson and Antonia Lofaso also share the inside scoop of their most favorite meals ever.

We're talking about throwback dishes that are better now than ever before! Alton Brown takes a field trip to Richmond, Virginia, to get his favorite boxed lunch, while Tregaye Fraser pulls up to a memorable drive-in for a slice of cake. Jeff Mauro shares the oldest pedigree of Chicagoan cuisine, and Alex Guarnaschelli slips into a food coma over her pigs in a blanket. Duff Goldman, Simon Majumdar and Donal Skehan spill the beans on dishes they still dream about.

We're sharing seven of the most popular go-to dishes from restaurants across the country. Jason Smith takes us down south to an irresistible ice cream shop, while Bobby Flay reveals his secret neighborhood joint. Chef Beau MacMillan keeps it simple with his favorite salad, and Katie Lee admits that a nontraditional grilled pizza is her ultimate favorite.

We're checking out the best rich, hearty, home style cooking straight from the South. Roger Mooking can't pass up a simple yet magical Southern dish, while Food Network Star winner Jason Smith introduces the epitome of a Southern sandwich. If you've been looking for the best shrimp and grits, let Alton Brown tell you where to go. And Chef Beau MacMillan goes deep for a low-country boil you won't ever forget! Also, don't miss favorites from James Briscione, Justin Brunsonand Marcus Samuelsson

We're tracking down the crunchiest, flakiest and noisiest favorite foods. In New York, Justin Warner shares a pizza completely enclosed in the ultimate crispy crust. Alex Guarnaschelli heads down south to New Orleans for her favorite bite at Turkey and the Wolf, and Fanny Slater travels all the way to Hawaii for her favorite Crispy Tuna Roll. Antonia Lofaso, Jamika Pessoa, Nguyen Tranand Geoffrey Zakarian also share their secrets.

Bobby Flay, Jeff Mauro, Jamika Pessoa and Geoffrey Zakarian are just a few of your favorite food personalities sharing their all-time favorite ways to indulge in some cheesy goodness. Whether it's a cheese curd-stuffed bratwurst or a fried cheese work of art, macaroni and cheese or the most incredible Queso Fundido, these cheese dishes are sure to blow your taste buds. Nguyen Tran, Justin Warner, Jonathon Sawyer and Geoffrey Zakarian also give their inside scoop.

We're honoring the all-time favorite sandwiches in the Sandwich Hall of Fame because it's all about the bread and what's in between! If you've never had a BL"G"T, Eddie Jackson will tell you where to go. Fanny Slater hasn't missed a week without her "Friday Special," and Katie Lee heads to a small shop in New York to get the best Italian hoagie she's ever eaten. And Southerners don't have to travel to Philadelphia for the best cheesesteak, as Alton Brown reveals a hidden gem in Atlanta. Also, catch tips from Duff Goldman, Ali Khan, Aarón Sanchez and Fanny Slater.

Good food is the spice of life, and we're adding a little kick with our flavor-filled favorites! Jeff Mauro takes us to Chicago for 23 mole sauces, and Donal Skehan will have you sweating as he attacks the hottest taco in Los Angeles. Aarón Sánchez talks about his beloved barbecue with a surprise twist, while Duff Goldman's intricate 16-spice favorite is a can't-miss dish in New York. Also catch favorites from Justin Brunson, Alex Guarnaschelli and Ali Khan.

It's burger time, and your favorite food personalities are pointing you in the right direction. Carla Hall unveils an unbelievable burger masterpiece, while Tregaye Fraser will have you traveling to New York to grab the ultimate cheeseburger and fries. Ali Khan showcases a traditional burger, but Eddie Jackson's favorite is decidedly nontraditional. Also, Duff Goldman, Marcus Samuelsson and Jason Smith share their favorites.

Our favorite small plates are bursting with flavor. Chef Beau MacMillan dives into some scallops, while Roger Mooking takes you to Texas for succulent chicken. Don't miss out when food blogger Molly Yeh reveals the secret to her favorite fried pickles. And if you drink wine, save the cork as Monti Carlo unleashes the truth behind an old brining wives tale. Alex Guarnaschelli, Antonia Lofaso and Aarón Sánchez also share their go-to spots.

Be sure to finish all your veggies because we've got the scoop on the best desserts around. Ted Allen, Alton Brown, Giada De Laurentiis and Bobby Flay are sharing their favorite sinful sweets, and you won't want to miss a bite. Mo Rocca is tempted by a sundae seductress, while Duff Goldman begs for a slice of killer tres leches cake. Throw your diet out the window -- this episode is decadently delicious.

There's nothing quite as comforting as a classic, down-home meal that reminds you of the good old days. For Ted Allen, it's a cinnamon roll, and for Giada De Laurentiis, it has to be pot pie.Rachael Ray heads to New York for a slice of home, while Sunny Anderson finds bread pudding that makes her smile in New Orleans. These comforting dishes are hot from the oven and sure to warm your soul.