Bizarre Foods: Delicious Destinations

Every traveler wants to try a crepe in Paris, gelato in Florence, Italy, or a po'boy in New Orleans. But how many really know where those dishes came from or how they are made? Andrew Zimmern digs into the not-to-be-missed legendary foods that define a location.

Next Episode


Episode 4x07; Oct 25, 2016

Soul food classics like fried catfish and hush puppies, BBQ chicken, crunchy fried green tomatoes and refreshingly cool pie.

Previous Episodes

Episode NameAirdateTrailer
4x06: BangkokOct 18, 2016
4x05: BaltimoreOct 18, 2016
4x04: RomeOct 11, 2016
View full episode list »