Michel Roux's Service - Episode Guide

Michel Roux is on a personal mission to train eight young people as front-of-house superstars. The trainees experience the brilliance of Michelin-starred service.

Michel Roux is on a personal mission to train eight young people as front-of-house superstars. Michel shows his trainees how to keep customers returning again and again.

Michel wants his trainees to understand the importance of serving people at life's special occasions. They travel to to a top-notch brasserie in the affluent Cheshire countryside.

Now nearly halfway through their training, Michel Roux takes his group into the world of five-star hotel service on a busy bank holiday weekend.

To test his trainees, Michel sets up their very own pop-up restaurant in the exclusive surroundings of the Kensington Roof Gardens in London's West End.

With the trainees nearing the final straight, Michel wants his seven proteges to take over lunch service at two Michelin-starred restaurant Laserre for some special customers.

With decision time looming, Michel places his trainees under the spotlight like never before with a bespoke private dining challenge. What's more, this time Michel will be cooking.

The trainees face their final challenge: to take over service at Michel Roux's own Michelin-starred restaurant, Le Gavroche. Afterwards, Michel must make his final decision.