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Rachael Ray's Week in a Day - Episode Guide

Season 1

What's Cooking?

Episode: 1x01 | Airdate: Sep 25, 2010

What's Cooking?

When it comes to food, your nose knows. And these five aromatic meals will fill your kitchen with the kind of smells that make people ask, "Mmmm, what's cooking?" Roast Chicken Dinner With Roasted Garlic Gravy; Portabella-Porcini Cacciatore; Sausage And Broccoli Rabe Soup; Rice Pilaf With Chorizo Casserole; Roast Chicken Enchilada Suizas Stacked Casserole.

One Is the Magic Number

Episode: 1x02 | Airdate: Oct 2, 2010

One Is the Magic Number

If you're going to take the time to make a slow-cooked supper, why not use that time to make a whole week's worth of food? Brisket Supper With Mushroom-Sage Polenta; Fisherman's Stew; Chicken Divan Egg Noodle Casserole; Zucchini Chili; Bbq Brisket Reuben Sandwiches.

You Learn Something New Every Day

Episode: 1x03 | Airdate: Oct 2, 2010

You Learn Something New Every Day

Here's a promise: in one hour, you'll get one week's worth of food that you can make it one day...plus one of Rach's new favorite cooking techniques. Slow Roasted Lamb, Roasted Tomatoes, Braised Potatoes And Artichoke Hearts; Portuguese Fish Supper; Peas And Potatoes Soup With Tarragon Pesto; Chipotle Chicken Thighs With Chunky Guacamole; Stuffed Peppers With Lamb And Eggplant.

The World in a Day

Episode: 1x04 | Airdate: Oct 9, 2010

The World in a Day

Ready for a vacation? Let your tastebuds travel the world with five mouthwatering meals from literally all over the map. Drop Biscuit Chicken Pot Pie; Louisiana Style Shrimp; Argentine Chili with Chimichurri; French Onion Soup with Porcini; Golden Lemon-Olive Chicken with Pine Nut Couscous.

Week of Comfort

Episode: 1x05 | Airdate: Oct 23, 2010

Week of Comfort

Imagine eating the food you crave every day for five days straight...without spending five straight nights cooking it! Rachael makes five storable comfort food classics that you can put together in a single day. The Ultimate Linguini And Clam Sauce; Knocks And Beans Supreme; Baked Ziti; With Spinach And Veal; Vegetable And Dumpling Soup;On Top Of Ole Smoky, All Covered With Cheese: Spaghetti And Meatballs.

One Pot Week

Episode: 1x06 | Airdate: Oct 30, 2010

One Pot Week

Bracing yourself for one of your toughest, busiest weeks ever? Well when it comes to dinner and cleanup, it's about to get a whole lot simpler.Brace yourself for five straight one pot meals that will take you through the entire work week with ease. Creamy Chicken And Mushroom One Pot With Pot Pie Toppers; Sausage Pepper And Onion One Pot; Cauliflower Mac N Cheese; Minestra With Beef And Pork Polpette; Nacho Topped Chili Pot.

Thanksgiving Anytime

Episode: 1x07 | Airdate: Nov 3, 2010

Thanksgiving Anytime

It's Thanksgiving reinvented: an any time of year turkey, plus four more dishes that can bring that turkey day flavor to your table any time of year. Roasted, Brined Turkey Breast With Maple Worcestershire Gravy And Fruit And Nut Pilaf; Broccoli And Cauliflower Gratin Mac 'n Cheese; Roasted Mushrooms. Parsnip, Potatoes And Spinach Casserole; Ginger-Soy Carrot Soup; Turkey And Mushroom Creamy Tomato "Gravy" With Gnocchi.

From a Taco to Morocco

Episode: 1x08 | Airdate: Oct 13, 2010

From a Taco to Morocco

Sick of the same old same old? Satisfy your cravings and spice up your week with 5 eclectic comfort food dishes. Braised Pork Tacos; Crab Cake Mac 'n Cheese; Moroccan Meatloaf With Lemon Honey Gravy and Zucchini Couscous; Ratatouille With Poached Eggs And Garlic Croutons; Pork Ragu.

Something for Everyone

Episode: 1x09 | Airdate: Oct 27, 2010

Something for Everyone

Does your family always complain that you're making the same couple of meals, week after week? Rachael will show you 5 completely different dishes that'll satisfy every appetite in your house. Spinach Stuffed Braciole In Sunday Sauce With Papardelle; Spanish Chicken And Rice Soup; Spinach And Artichoke Baked Whole Grain Pasta; Meaty, Meat-Less Chili; Open Faced Sausage, 3 Pepper And Onion Sandwiches With Provolone.

Holi-Week

Episode: 1x10 | Airdate: Dec 4, 2010

Holi-Week

If Holiday stress is putting a damper on your season, you need this: five no fuss meals that'll have your whole family feeling jolly. Italian Roast Beef; Portobello Cream Sauce With Whole Wheat Linguini; Stuffed Eggplant With Veal Or Pork And Spinach; Fleuri's Curry Lentil Soup; Italian Barbecued Beef Sandwiches With Hot And Sweet Caprese Salad.

Stick to Your Ribs

Episode: 1x11 | Airdate: Dec 11, 2010

Stick to Your Ribs

Sink your teeth into this: a week's worth of well-balanced, stick-to-your-ribs suppers that you can whip out in a single afternoon! Roast Pork And Potatoes With Creamy Mushrooms And Kale; Corn And Crab Chowder Pot Pies; Minute Steak Hoagies With Homemade Steak Sauce Calabrese Chicken One Pot; Pork And Poblano Green Chili Pot.

Hearty Classics

Episode: 1x12 | Airdate: Dec 24, 2010

Hearty Classics

In 60 minutes, Rachael will show you five hearty classics -- enough food to take you through the entire work week. The best part: you can make all 5 meals in a single day. Zinfully Delicious Short Ribs; Turkey Stuffing Meatloaves & Mashed Potatoes With Herbs; Portabella & Spinach Bolognese; Ragu With Drunken Papardelle; Green Pastitsio.

One for All

Episode: 1x13 | Airdate: Jan 1, 2011

One for All

Here's a healthy idea: find one simple recipe that can get you started on an entire week's worth of well-balanced meals. Parmigiano And Herb Fortified Stock, Roasted Tomatoes; Hearty And Healthy 3-Bean Minestrone; Spicy Roasted Tomato Marinara With Spaghetti Squash; Smoky Spanish Hunter's Chicken; Mexican Style Pesto With Rice Or Whole Grain Pasta; Eggplant Parm Stacks.

Stew on This

Episode: 1x14 | Airdate: Jan 8, 2011

Stew on This

A Mexican stew gives you a head-start on a week's worth of comfort food. Red Pork Posole With Pickled Onions And Queso Fresco; Smoky Chicken And Cider; Moroccan Meatballs With Eggs; Cowboy Chili And Baked Bean Pot; Paparedelle With Pulled Pork.

That's Comforting

Episode: 1x15 | Airdate: Jan 15, 2011

That's Comforting

Five nights of comfort food...that you can make in a single day? That's a comforting thought...and Rachael's making it a reality! Everything Gumbo; Hungarian Style Shepherd's Pie; Blt Chicken Soup; Mushroom And Burgundy Stew; Arroz Con Pollo.

Mix and Match

Episode: 1x16 | Airdate: Jan 22, 2011

Mix and Match

Do your cravings change from night to night? Well this week's menu has got you covered: it's five meals you can mix and match at will. Souped-Up Traditional Chicken Noodle Soup; Buffalo Bbq Pulled Chicken With Blue Cheese Cornbread Topper; Lazy Lasagna With Lamb Ragu, Spinach And Ricotta; Spicy Zucchini, Pepper And Potato Soup; Eggplant And Squash Curry.

I Offer You the World

Episode: 1x17 | Airdate: Jan 29, 2011

I Offer You the World

A week's worth of meals from literally all over the map. Mexican Beef Stew; Portuguese Fisherman's Shrimp And Chorizo; Hungarian Portabella Paprikash; German-Style Sweet And Sour Red Cabbage Soup; French Chicken In A Pot With Drunken Jus And Mashed Camembert Potatoes.

Slow Ride

Episode: 1x18 | Airdate: Feb 5, 2011

Slow Ride

Start with one slow-cooked and irresistible dish...and while that cooks, you've got time to whip up four more jaw-dropping comfort food meals All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus; Sweet Potatoes, Sauteed Chard; Braised Chicken With Mushrooms; Grandpa's Braised Beef; Ceci Sauce With Penne; Ancho-Chipotle Turkey Chili.

It's a Breeze

Episode: 1x19 | Airdate: Feb 12, 2011

It's a Breeze

Five low-maintenance meals that appeal to the lazy person who lives inside every one of us. Roasted Root Vegetable Soup with Grilled Cheese Croutons; Grilled Chicken Caesar Mac; Black Bean Chilaquiles; Roasted Pepper and Eggplant Marinara; Beef and Pork Tamale Pie.

Make a Double Batch

Episode: 1x20 | Airdate: Feb 19, 2011

Make a Double Batch

A recipe that's such a guaranteed hit, you'll want to make a double batch. Double-Batch Classic Bolognese; Beer-Braised Chicken Thighs;Lamb And Rice Stuffed Peppers; Sausage, Kale And Lentil Soup; Roasted Tomato And Roasted Garlic Puttanesca.

Season 2

Bold Thinking

Episode: 2x01 | Airdate: Aug 27, 2011

Bold Thinking

Big, bold, in-your-face flavor - that's what this week's five dinners have in common. And Rachael will show you how to get them all done in one day. Southern Italian Style Short Ribs; Veal Paprikash; Polenta with 4 Cheeses and Cucumber Salad; Deconstructed Arrabiata; Turmeric and Cumin Chicken with Chilies, Cinnamon Oranges and Olives; Beef and Broccoli.

Mexican Make Ahead

Episode: 2x02 | Airdate: Sep 3, 2011

Mexican Make Ahead

Two Mouthwatering Mexican dishes highlight a week's worth of make ahead meals from all over the world. Salsa Marinated Chicken with Mexican Rice; Savory and Sweet Pork Stew with Ancho Chilies; Escarole Soup with Caesar Croutons; Asparagus and Pistachio Pesto; Vindaloo for Chicken or Lamb.

Make It Work

Episode: 2x03 | Airdate: Sep 10, 2011

Make It Work

A menu that shows you how one ingredient can go a long way towards building a whole week's worth of meals. Spaghetti with Bacon and Beef Sauce; Chicken with Fennel-Cream Sauce and Penne; Pulled Chicken with Bourbon BBQ Sammies; Minestrone Soup with Sweet Sausage; Mushroom and Marsala Casserole with Polenta Crust.

Fresh Start

Episode: 2x04 | Airdate: Sep 17, 2011

Fresh Start

Five mouthwatering meals, loaded with farm fresh ingredients, that will feel as good as the first breeze of spring. Spring Chicken with Carrots and Peas; Red Chowder with Clams and Corn; Yellow Tomato Gazpacho with Tuna Salad; Garden Style Straw and Hay Pasta with Bagna Cauda Sauce; Risotto Stuffed Peppers and Zucchini.

Dinner and Dessert

Episode: 2x05 | Airdate: Sep 24, 2011

Dinner and Dessert

Here's a sweet deal: five satisfying suppers - and a homemade dessert - that you can whip up in one day. Oodles of Noodles Chicken Soup; Roasted Tomato Penne alla Vodka; Roast Pork Shoulder Sandwiches with Fennel Slaw; Veal and Spinach Manicotti; One-Pot Ranch Chicken Succotash; Profiteroles.

Better Yet

Episode: 2x06 | Airdate: Oct 1, 2011

Better Yet

Five dishes that prove you can that making it at home always beats the pre-made supermarket version. Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta;Thai Ribs n Chicken Legs; Roasted Chicken Dinner with Potatoes and Artichokes; Lentil stoup with mushrooms; Sicilian-style Glazed Chicken Breasts with Puttanesca Style Panzanella.

Season 3

4 Star Diner

Episode: 3x01 | Airdate: Oct 22, 2011

4 Star Diner

Your favorite greasy spoon classics become a week's worth of upscale dinners you can make in one day. Roast Beef French Dips with Green Pea Pesto; Cobb Style Meat Loaf; Olive Oil Poached Tuna Melts; Black Bean and Beef Chili with Green Sour Cream; Sausage and Spinach Egg Strata.

Souperstar Suppers

Episode: 3x02 | Airdate: Nov 5, 2011

Souperstar Suppers

Soup's on, as Rachael throws down with five thick stews and soups that'll keep you satisfied through an entire week of eating. Italian Chicken Stoup with Porcini, Portabella and Peppers; Pulled Pork with 2 Chilies Tamale Pot Pie; BBQ Chicken, Red Bean and Corn Country Chowder; Apple and Celery Root Soup with Grilled Cheddar, Bacon and Apple Honey Mustard Sandwich; Beef Stew Scented with Horseradish.

Fall in Love with Fall

Episode: 3x03 | Airdate: Nov 19, 2011

Fall in Love with Fall

All the autumn flavors you love come together for a week's worth of meals that your whole family will fall for. Pork Goulash with Apple And Onion; Beer Braised Beef Meatballs with Horseradish Sauce; Lentil Soup with Kale and Sausage; Chipotle BBQ Turkey Mini Meatloaves with Mashed Sweet Potatoes; Pumpkin Lovers Lasagna.

Meatlovers' Lane

Episode: 3x04 | Airdate: Nov 26, 2011

Meatlovers' Lane

A whole week's worth of meals that no meat lover can resist. Black Pepper Beef; Sausage, Pumpkin and Arborio Soup; Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles; Stuffed Peppers with Broken Meatballs and Rice; Roasted Pork Loin with Kale And Polenta.

A Chicken in Every Pot

Episode: 3x05 | Airdate: Dec 3, 2011

A Chicken in Every Pot

The good old chicken dinner gets reinvented in five ways, with recipes from all over the world. Chicken Tetrazzini Casserole with Cauliflower; Tequila Orange BBQ Chicken Burritos with XXX Sharp Cheddar, Baked Beans, and Red Cabbage; Mulligatawny and Green Raita; Catalan Chicken Stew; Braised Chicken Thighs With 40 Cloves Of Garlic.

Double Take

Episode: 3x06 | Airdate: Dec 20, 2011

Double Take

New twists on some of your favorite meals will have you doing double takes at the dinner table all week long. Pork Tenderloin Posole with a Bottom of the Bowl Nacho Surprise; Drunken Spaghetti with Hot Salami Meat Sauce; Mexican Chorizo Strata; French Onion Soup Topped French Bread Pizzas; Reuben Style Shepherd's Pie.

2 for 1

Episode: 3x07 | Airdate: Dec 31, 2011

2 for 1

A double duty, hot and cold Sammy idea will help you kick off a great week of eating. Hot Open Faced Creamed Chicken with Tarragon over Butter Toast; Cold Chicken Curry with Toasted Almonds and Crystalized Ginger; Mediterranean Bean and Bacon Soup; French Stewed Chicken Thighs; Romesco Seafood Stew.

Star Ingredient

Episode: 3x08 | Airdate: Jan 7, 2012

Star Ingredient

Celebrate one of the world's most indispensable ingredients with an entire week's worth of garlic-charged dishes. Sliced Steak and Mushroom Barley Soup; Portuguese Chicken and Potatoes One Pot; 3-Cheese Baked Penne with Sausage, Tomato and Cauliflower; Chorizo, Roasted Butternut and Zucchini Chili Pot; Swiss Chard Au Gratin French Bread Pizzas.

Prepare Yourself

Episode: 3x09 | Airdate: Jan 14, 2012

Prepare Yourself

Use one recipe to get a head start on a week's worth of food. Stuffed Chicken Saltimbocca; Roasted Red Pepper Minestrone; Paella Style Casserole; Roasted Squash Chili Mac; Middle Eastern Roasted Garlic Roasted Chicken.

Border Bonanza

Episode: 3x10 | Airdate: Jan 21, 2012

Border Bonanza

Get ready for a weeklong fiesta when Rachael shows you how to prepare five straight mouthwatering Tex-Mex meals in a single day. Green Chili Sloppy Joses; Mexican Brisket 'n Biscuits; Black Bean and Beef Chilaquiles with Fried Eggs; Jalapeno Popper Orzo Mac-n-Cheese with Guac Salad; Chicken Enchiladas.

Back to the Grind

Episode: 3x11 | Airdate: Jan 28, 2012

Back to the Grind

Rachael proves that ground meat can do so much more than burgers. Veal Dumplings with Escarole in Broth; Sloppy Joe 'n Macaroni Casserole; Pilgrim Meatloaf with Cider Gravy; Pork Chili With Polenta; Moussaka.

Season 4

Cold Comforts

Episode: 4x01 | Airdate: Feb 4, 2012

Cold Comforts

Five dishes to help take some of the bite out of the cold, and you can make them all in just one day. Touchdown Chili, Curried Squash Soup With Apple and Cheddar Melts, Osso Buco, Pasta e Fagioli With Roasted Garlic, Roasted Turkey Breast With Creamy Gravy and Cranberry Pomegranate Sauce

Wintry Mix

Episode: 4x02 | Airdate: Feb 11, 2012

Wintry Mix

Five mouth watering meals that are perfect make ahead meals for those cold nights when you just do not feel like cooking. Eight Spice Squash and Chicken Thighs Stew With Lentil Rice, Creamy Winter Vegetable Soup, Portabella Mushrooms, Hot and Sweet Pepper Ragu With Pappardelle, Jane Fox's Famous Tortilla Soup, Mushroom and Spinach Bread-Zagna.

Noodle This

Episode: 4x03 | Airdate: Feb 18, 2012

Noodle This

Pasta people rejoice because Rachael has a whole week's worth of meals that are all about the noodle. Pulled Chicken Ragu And Rigatoni, Chinese Spaghetti And Meatballs, Roasted Butternut Boats Stuffed With Sausage, Toasted Pasta And Rice, Creamy Chicken And Noodles, Lasagna With Roasted Eggplant-Ricotta Filling.

Five Fiesta Favorites

Episode: 4x04 | Airdate: Feb 25, 2012

Five Fiesta Favorites

Mexican food lover? Well Rachael works her way through a whole week's worth of festive feasts. Chicken in Pumpkin Seed Sauce, Pork with Chilies and Orange Sauce, Poblano Mac and Manchego with Corn and Mushrooms, Sliced Chipotle Turkey Breast with Pomegranate Cranberry Relish and Polenta, Mexican Chorizo and Turkey Chili.

Season's Servings

Episode: 4x05 | Airdate: Dec 9, 2012

Season's Servings

Feed hungry friends and family with five holiday worthy meals that can be made in just one day. Ruby Port Braised Short Ribs and Mashed Potatoes, Prosciutto or Pancetta Wrapped Pork Roast With Fennel and Golden Raisin Stuffing, Pastitsio With Lamb and Sausage, Winter White Coq Au Vin, Risotto Timbale

Season 5

Get Saucy

Episode: 5x01 | Airdate: Sep 9, 2012

Get Saucy

Load up with five mouthwatering stews and sauces -- everything from barbecue to a killer curry -- in one day. Mustard and Brown Sugar BBQ Beef Sandwiches with Celery Slaw; Genovese Red Sauce; Hot and Sweet Pepper Curry Sauce; Drunken Chicken; Bonnie's Italian Stew.

Soupercharged

Episode: 5x02 | Airdate: Sep 16, 2012

Soupercharged

Think a soup can't be a supper? Then cozy up to this: a week's worth of soup-based meals that'll leave your whole family satisfied. Greek Split Pea Soup with Lemon; Tomato Soup with Roasted Peppers, Garlic and Onions and Grilled Cheese Crouton; Andouille and Roasted Squash Gumbo; Cauliflower Soup with Anchovy Bread Crumb Topping; Smoky Corn Chowder.

Diner Lovers' Week

Episode: 5x03 | Airdate: Sep 23, 2012

Diner Lovers' Week

Ever look at a diner menu and just can't decide on one thing? Then sink your teeth into a whole week's worth of diner food you can make in one day. Diner Style Hot Turkey Sandwiches; Cheeseburger Chili; Tuna Melt Mac 'n' Cheese; Turkey Club Enchilada Casserole; Greek Diner Meat and Spinach Pot Pies.

Count Your Chickens

Episode: 5x04 | Airdate: Sep 30, 2012

Count Your Chickens

Two cooked chickens equal a week's worth of satisfying suppers. Chicken and Mushrooms with Rigatoni; Chicken and Chorizo Spanish Enchiladas; Derby Sage Mac and Cheese with Ham; Adirondack Bacon BBQ Chicken, Apples and Onions; Pick-a-Pepper Pasta.

Game On!

Episode: 5x05 | Airdate: Oct 7, 2012

Game On!

A feast that'll keep your team fed through an entire week of big games. Cincinnati Spaghetti; Pork and Broccoli Rabe Ciabatta Subs; Buffalo Turkey Sloppy Joes; Brisket Bowls; Bacon Burger Mac 'N' Cheese.

Soups, Stews and Sloppy Lous

Episode: 5x06 | Airdate: Oct 14, 2012

Soups, Stews and Sloppy Lous

Celebrate one of the world's great comfort foods with a week's worth of satisfying soups and stews. Potted Beef and Mushroom; Ribollita -- Vegetable, Bean and Stale Bread Soup; Kielbasa, Potato and Cabbage Soup; Roasted Eggplant and Tomato Soup; Sloppy Lous.

Tricks, Treats and Sweets

Episode: 5x07 | Airdate: Oct 28, 2012

Tricks, Treats and Sweets

A Halloween week menu sure to satisfy ghouls, ghosts and goblins of all ages. Hili-Cinnamon Brittle With Mixed Nuts; Ratatouille Stuffed Jack-O-Peppers; Bloody Mary Soup With Pumpernickel Grilled Cheese Croutons; Pumpkin, Penne and Cabbage; Garlicky Beef; Halloween Ground Meat Ghoul-Ash.

Thanksgiving Before and After

Episode: 5x08 | Airdate: Nov 11, 2012

Thanksgiving Before and After

Dishes to feed a crowd in the days leading up to Thanksgiving, dishes that double as dinners or sides for the big day, and what to do with leftovers. Bacon and Brussels Sprout Mac and Cheese; Carrot, Sweet Potato, and Squash Soup; BBQ Turkey Gumbo; Turkey, Fennel, and Onions With Buttered Egg Noodles; Turkey, Mushroom, and Corn Casserole.

Italian Comfort

Episode: 5x09 | Airdate: Dec 2, 2012

Italian Comfort

Five soul-soothing Italian comfort food dishes that'll help you beat the holiday stress. Braciole and Sausage Sunday Gravy; Cheesy Rice Cake Stuffed With Herbs and Greens; Potted Beef and Celery Root With Celery Gremolata; Cannelloni or Stuffed Shells With Veal and Sweet Sausage; Eggplant and Zucchini Roll Ups.

Amazing Grains

Episode: 5x10 | Airdate: Jan 6, 2013

Amazing Grains

Rachael showcases five great grains that can give you a head start on an entire week of nutritious and delicious eating. Farro With Asparagus, Hazelnuts, and Kale Topped With Roasted Mushrooms; Quinoa and Vegetable Stuffed Peppers; Roasted Vegetable Tabouleh With Grilled Flatbread and Yogurt Tahini Dressing; Mexican Sliced Steak and Barley Soup; Buckwheat Soup With Porcini, Beef and Kale.

Season 6

More Comforts, Classics and Casseroles

Episode: 6x01 | Airdate: Oct 6, 2013

More Comforts, Classics and Casseroles

Calling all comfort food lovers! Rach has five irresistible dishes that are sure to satisfy. Italian Meatball Meatloaf Sandwiches; Reuben Style Casserole With Pastrami Meatballs, Sauerkraut and Barley; Deconstructed Sweet Sausage Stuffed Peppers; Manicotti; Creamy Fish Enchiladas.

Back in the Day

Episode: 6x02 | Airdate: Oct 13, 2013

Back in the Day

The iconic American foods we all grew up on get a modern day makeover. Meatloaf Meatballs With Horseradish Mash and Gravy; Cream of Celery Soup With Deviled Ham Toasts; Jeanette's Famous Broccoli and Crouton Casserole, Rachaelmagized; French Onion Dip Soup With Dijon and Gruyere Croutons; Chicken A La King.

Take It to the Bank

Episode: 6x03 | Airdate: Oct 20, 2013

Take It to the Bank

A stretch-a-buck menu to make you healthy, wealthy and wise. Chunky Chicken-Vegetable Noodle Soup; Pulled Whisky BBQ Chicken; Rice and Beans Casserole; Panzanella Strata; Spaghetti With Chickpea Red Sauce.

Tuscan American

Episode: 6x04 | Airdate: Oct 27, 2013

Tuscan American

Rachael combines two great cuisines, Tuscan and American, into a week of classic dishes; Beef and Pork Italian Chili; Potted Chicken Breasts With Lemon and Rosemary; Zucchini Tomato Sauce With Fat Spaghetti; Slow Simmered Beef With Potatoes; Baked Pumpkin and Cream Pasta.

A Little of This, A Little of That

Episode: 6x05 | Airdate: Nov 3, 2013

A Little of This, A Little of That

A variety pack of meals sure to satisfy -- no matter what your food mood is. Chicken and Green Bean Casserole; Spicy Chicken and Rice With Almonds; Mushroom Lover's Marinara; Sloppy Whatdyaknow Joes, Pizzaiola Style; Bacon and Artichoke Pasta.

Some Like It Hot

Episode: 6x06 | Airdate: Nov 10, 2013

Some Like It Hot

A fiery feast to satisfy spicy food fans. Red Eye Chili; Jalapeno Chermoula With Penne and Flaked Fish; Meatless Taco Salad; Indian Curried Chili Oven Fries; Hot and Sticky Noodle Bowls With Chicken, Chilies and Green Beans.

Easily Entertained

Episode: 6x07 | Airdate: Dec 1, 2013

Easily Entertained

Everything you need for a stress-free soiree. Chutney Chicken; Potted Beef With Pears and Cipollini Onions; Braised Pork With Caraway, Apples and Onions; Mustard and Cheddar Mashed Potatoes; Veal Ragu With Gorgonzola; Fancy Fisherman's Stew.

Layer It Up!

Episode: 6x08 | Airdate: Dec 22, 2013

Layer It Up!

A week stacked with multi-layered meals. Potato, Cauliflower, Broccoli Casserole With Welsh Rarebit Top; Stacked Polenta and Mushroom Casserole; Spinach Lasagna; Toastacho Casserole; Turkey and Stuffing Casserole.

Bowled Over

Episode: 6x09 | Airdate: Dec 29, 2013

Bowled Over

A week for all the soup lovers out there: Rach shares more of her favorite soups and stews. Pork and Ancho Stew; Chicken Stew With Carrots and Leeks; Vegetable Soup With Mixed Greens; Ham, Bean and Bacon Soup With Sauerkraut; Spanish Meatballs With Beans and Greens.

Five Nights of Noodles

Episode: 6x10 | Airdate: Mar 17, 2014

Five Nights of Noodles

Rach takes advantage of one of the great make-ahead meals — a pasta supper — to provide a week's worth of decidedly different noodle dishes. Riggies With Roasted Vegetable and Ricotta Sauce; Pepita and Pistachio Sauce With Roasted Squash and Whole Grain Penne; Beef and Beet Ragu With Pappardelle.

Season 7

Talking Thirty

Episode: 7x01 | Airdate: Apr 6, 2014

Talking Thirty

Join Rachael Ray as she makes five make-ahead meals in one day — and the best part is that they each cook up in 30 minutes or less! First up is a Sausage Ragu With Pappardelle, then for dish two, how about a nice bowl of homemade Mushroom Soup With Marsala, served over a round of fried toast and grated Parmigiano-Reggiano? Dish three is Zucchini Potato and Fennel Stew, dish four is Chicken Thighs in Mild Red Curry, and for dish five, it's Turkey and Chorizo Chili, topped with crushed corn chips.

Ahead of the Game

Episode: 7x02 | Airdate: Apr 13, 2014

Ahead of the Game

Rachael Ray makes five 30 minute make-ahead meals, including Beef Goulash With Blue Cheese, Toasted Spaghetti Minestra With Tuscan Kale, Sweet Sausage and Eggplant Penne, Boneless Chicken Chasseur, and Tomato Soup and Pumpernickel Grilled Cheese. That's five make-ahead meals, up to a week's worth of food, done... in just one day!

Budget Minded

Episode: 7x03 | Airdate: Apr 20, 2014

Budget Minded

The only thing better than a meal that saves time is a meal that saves money, and Rachael Ray is here to show you a week's worth of meals that do both! It's five budget-friendly dishes that you can make in a single day! Dish one is Parsnip and Potato Soup, dish two is Baked Beans and Knockwurst. For dish three, it's Bean Ragu With Linguini, dish four is a killer Chicken and Green Bean Soup With Tarragon and dish five is Croque Monsieur Pie, a bubbly cheesy casserole you don't want to miss!

It Goes Both Ways

Episode: 7x04 | Airdate: Apr 27, 2014

It Goes Both Ways

Buying food — especially meats — in bulk can be a great deal. But once you buy it, you gotta use it — so Rachael Ray is getting two completely different but equally delicious meals out of pork shoulder, and two more out of chicken thighs, plus a tasty meat-free menu to lighten things up midweek. Recipes include Hungarian Pork One Pot, Pork and Cider Stew, Broken Spaghetti Soup With Escarole, Green Harissa Chicken Thigh and Chicken With Porcini Gravy and Polenta.

Roll It on Over

Episode: 7x05 | Airdate: May 4, 2014

Roll It on Over

Rachael Ray has two versatile mini-recipes that you can roll over into five full-fledged suppers. The first rollover recipe is Buttermilk Ranch Brined Turkey, which Rachael uses in three of the five meals: Dish one is Turkey and Corn Chowder With Bacon and Chipotle, dish two is Pilgrim Casserole layered with Thanksgiving favorites and dish three is Turkey and Poblano Red Eye Stew. The other rollover is a Beef and Tomato Base, which is the foundation for dish four, Beef Picadillo, and dish five, a Beef, Bacon and Onion Sauce With Bucatini.

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