SOBE Skills

Haylie has been asked to do a cooking demo at this year's South Beach Food and Wine Festival in Miami - in front of hundreds of foodies and famous chefs. It's intimidating, to say the least. With the help of friend, Arielle Kebbel, Haylie tests two recipes for the demo: Green Chicken Enchiladas and Kale and Pea Pesto Linguine with Pancetta and Grilled Shrimp. Armed with a private demo lesson from famed chef, Jet Tila, Haylie is ready to take on Miami! But will she win over this gourmet crowd?