James Martin presents the weekly cookery programme with help from top chefs Bryn Williams and Selin Kiazim.
Plus great moments from the BBC food archive, including clips from Rick Stein, the Hairy Bikers, Tony Singh and Brian Turner with Janet Street-Porter.
Actress Brenda Blethyn faces her food heaven or hell.
Wine expert Olly Smith picks the wines to go with the studio dishes.
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