Season 1 - Episode Guide

Ching heads to Fresh Meadows, New York to help King Yum, a failing tiki-themed Chinese Restaurant.

Ching travels to Farmington Hills, Michigan to try to save a failing family restaurant called New Mandarin Garden.

Shogun Palace in Flushing, Queens, needs to transform their over-the-top banquet style menu to modern Japanese.

Ching is headed to Kansas City to help a family-run Vietnamese restaurant where business is plummeting.

A family's lack of communication and leadership has led to their Chinese restaurant falling into a state of disrepair.

After having to lay off 90 percent of their staff, the owners of Assembly Steakhouse are in desperate need of an overhaul.

Ching shows siblings how to focus on their heritage and create successful traditional Southeast Asian cuisine.

Flame Asian Tapas, is in danger of closing after only six months due to a combination of sub-par flaming dishes and lack of restaurant experience.

Ching takes on a traditional Chinese restaurant that hasn't made changes in over twenty years.

Ching attempts to revive a Thai restaurant that is stuck in the 1980's by convincing the owner to update her menu.

Ching travels to Dallas to help two former best friends, Selena and Hanna, revive their restaurant and mend their friendship.

Ching gives a fusion restaurant a complete overhaul and focuses on the owner's Hawaiian roots in an effort to revitalize the business.

With the clock ticking, Ching must rush to help Wes Lewis save the restaurant he manages before the owner closes the doors.