We're Kicking Off Season 17 Straight From Italy!
Episode: 17x01 | Airdate: Sep 12, 2022
Rachael and John give a tour of their Tuscany home; farmer Lee Jones joins Rachael for a garden tour.
Episode: 17x01 | Airdate: Sep 12, 2022
Rachael and John give a tour of their Tuscany home; farmer Lee Jones joins Rachael for a garden tour.
Episode: 17x02 | Airdate: Sep 13, 2022
Chef José Andrés discusses his new restaurants, World Central Kitchen and their work in Ukraine; farmer Lee Jones and chef Jamie cook with ingredients from Rachael's garden; Rachael prepares cheese-stuffed eggplant rolls.
Episode: 17x03 | Airdate: Sep 14, 2022
Kate Hudson ("Mona Lisa and the Blood Moon") shows a healthy twist on crispy treats; Rachael makes a restaurant classic that's easy to cook at home: chicken Francese.
Episode: 17x04 | Airdate: Sep 15, 2022
Making life easier; Rachael makes a flavorful veggie dish; Jeffrey Eisner has a super shortcut to short ribs.
Episode: 17x05 | Airdate: Sep 16, 2022
Lorraine Bracco ("Pinocchio"); John and Rachael spotlight a few more spots in Tuscany.
Episode: 17x06 | Airdate: Sep 19, 2022
Two hair trends; the twin bakers take on the black-and-white cookie; Rachael's pizza chili.
Episode: 17x07 | Airdate: Sep 20, 2022
Cooking tips; Andrew Zimmern and Rachael have go-to brunch advice; Sunny Anderson shares suggestions for steak and potatoes; bloopers.
Episode: 17x08 | Airdate: Sep 21, 2022
Co-host Andrew Zimmern brings four timeless tips for poached chili chicken and wontons; chef Sara Moulton shares her favorite suggestions for two tasty sides.
Episode: 17x09 | Airdate: Sep 22, 2022
Gretchen Mol ("American Gigolo"); Jenny Mollen remakes a brown bag lunch that's cool for school; Rachael has a meatless retake on lasagna.
Episode: 17x10 | Airdate: Sep 23, 2022
World Series champion Nick Swisher; chef Josh Capon shows off his batter skills with his grand slam breakfast corn dogs; Rachael cooks meatballs wrapped in bacon.
Episode: 17x11 | Airdate: Sep 26, 2022
Cameron Diaz tells of the famous stars who convinced her to come out of retirement and answers audience questions; pasta night.
Episode: 17x12 | Airdate: Sep 27, 2022
Chef Jacques Pépin; Jesse Palmer ("Bachelor in Paradise") does a taste test and answers viewers' questions about "The Bachelor"; a supper that can be made with pork chops or chicken in a sweet cream sauce.
Episode: 17x13 | Airdate: Sep 28, 2022
Personal trainer and fitness expert Bob Harper is back trying out a new fitness regime—a workout you only have to do once a week. Plus, Chef Ryan Scott is making moon milk waffles. Meanwhile, Rachael's sharing her latest make-your-own takeout—Korean noodles with veggies and spicy sausage.
Episode: 17x14 | Airdate: Sep 29, 2022
For our "Bring a Friend" episode, Chef Richard Blais and Rach have a foodie moment with the winner of "Next Level Chef," Pyet DeSpain! Pyet also shares her Mexican and Native American heritage with her bison empanadas. Plus, Rachael dishes up her hit stuffed eggplant that can be made with a plant-based meat substitute.
Episode: 17x15 | Airdate: Sep 30, 2022
Jason Alexander ("Seinfeld"); a $10,000 surprise for a farm outside Philadelphia that provides fresh food to a hospital; Rachael prepares a spaghetti dinner.
Episode: 17x16 | Airdate: Oct 3, 2022
Jonathan Knight (New Kids on the Block, "Farmhouse Fixer"); Molly Yeh ("Girl Meets Farm") makes a cozy dish; Rachael has a meal that uses up takeout leftovers.
Episode: 17x17 | Airdate: Oct 4, 2022
Jeremy Sisto ("FBI"); Soleil Moon Frye ("Punky Brewster") prepares short ribs; Rachael cooks a big bowl of jambalaya.
Episode: 17x18 | Airdate: Oct 5, 2022
HGTV's Mina Starsiak Hawk gives viewers a glimpse of the dream home she transformed with easy DIYs; chef Joe Isidori goes behind the scenes of his new restaurant and makes chicken parm; Rachael prepares creamy saffron ricotta pasta.
Episode: 17x19 | Airdate: Oct 6, 2022
Broadway's Idina Menzel and sister Cara; a man loses half of his body weight; Rachael cooks a fettuccine dish that tastes like pizza.
Episode: 17x20 | Airdate: Oct 7, 2022
Jerry O'Connell and Rebecca Romijn ("The New Love Boat"); Tabitha Brown prepares potato salad and chili carrot dogs; Rachael makes steak carne asada tacos.
Episode: 17x21 | Airdate: Oct 10, 2022
Hilarie Burton Morgan ("It Couldn't Happen Here"); a history-making mother and daughter pilot duo get makeovers by Clinton Kelly; Rachael makes over an Italian sweet tart and turns it savory.
Episode: 17x22 | Airdate: Oct 11, 2022
Alfonso Ribeiro ("Dancing With the Stars," "America's Funniest Home Videos"); Carla Hall makes a soul food supper; Rachael makes double-patty cheeseburgers.
Episode: 17x23 | Airdate: Oct 12, 2022
Drew Carey ("The Price Is Right"); Rachael has a flavor-packed noodle bowl night.
Episode: 17x24 | Airdate: Oct 13, 2022
David Boreanaz ("SEAL Team"); a big surprise for a Philadelphia woman helping women and girls in her community; it's pasta night, and Rachael has a giant bowl of comfort food.
Episode: 17x25 | Airdate: Oct 14, 2022
Rachael and husband John Cusimano answer viewer questions; Chris Bianco ("Chef's Table: Pizza") serves up slices of his Rosa pizza; Rachael stirs up a saffron-citrus risotto.
Episode: 17x26 | Airdate: Oct 17, 2022
Bobby Flay makes an enchilada casserole; making a migas-style casserole; a 9-year-old TikTok sensation nominates his dad for a makeover.
Episode: 17x27 | Airdate: Oct 18, 2022
Author Geena Davis ("Dying of Politeness: A Memoir"); Rachael makes Tuscan-style bread, and tomato soup with sausage and white beans.
Episode: 17x28 | Airdate: Oct 19, 2022
Chef Andrew Zimmern ("Andrew Zimmern's Wild Game Kitchen"); making a snackable supper with fritters.
Episode: 17x29 | Airdate: Oct 20, 2022
Gretta Monahan shares an uplifting update on her battle with breast cancer; Dr. Kristi Funk on what to do for breast cancer prevention; Rachael makes quick-cooking pasta for dinner.
Episode: 17x30 | Airdate: Oct 21, 2022
Ralph Macchio (book "Waxing On: The Karate Kid and Me"); the viral butter boards trend; making sriracha fusilli with bacon and cheese.
Episode: 17x31 | Airdate: Oct 24, 2022
Christopher Kimball prepares a cream-free tomato soup and strata; Rachael has pasta night with guanciale and leeks, and her sister Maria bakes an olive oil cake.
Episode: 17x32 | Airdate: Oct 25, 2022
Rob Lowe ("9-1-1: Lone Star"); chef JJ Johnson and Rachael work together to help New York City schools serve better lunches; Rachael makes beef skillet pie.
Episode: 17x33 | Airdate: Oct 26, 2022
Barbara Corcoran ("Shark Tank") answers audience questions; Bobby Berk ("Queer Eye") shares three design ideas that he used in his latest home renovation; Rachael makes a fun frittata for the whole family.
Episode: 17x34 | Airdate: Oct 27, 2022
Marcia Gay Harden ("So Help Me Todd"); chef Marc Murphy makes a simple shrimp salad; Rachael prepares a taco casserole.
Episode: 17x35 | Airdate: Oct 28, 2022
Beth Stern brings a Halloween puppy parade; Jennifer Tilly ("Chucky"); Rachael cooks a beef-and-orange-squash stew.
Episode: 17x36 | Airdate: Oct 31, 2022
Andi Matichak ("Halloween Ends"); chef Curtis Stone makes a gooey chocolate cake; Rachael prepares a casserole.
Episode: 17x37 | Airdate: Nov 1, 2022
Rachael prepares a brunch, lunch or dinner for two; chefs Noor Murad and Yotam Ottolenghi make a parmigiana pie and oven fries.
Episode: 17x38 | Airdate: Nov 2, 2022
Dale Earnhardt Jr. (children's book "Buster's Trip to Victory Lane"); Rachael cooks a simple sticky chicken tray bake; chef Millie Peartree has a stuffed cake that is easy to make with store-bought ingredients.
Episode: 17x39 | Airdate: Nov 3, 2022
Ego Nwodim ("Saturday Night Live"); Dr. Will Li shares "fast foods" that slow down aging; one-skillet pasta.
Episode: 17x40 | Airdate: Nov 4, 2022
We've got an epic show today. Rock and roll legend John Oates is joining Rachael! And New York Times bestselling author Ali Wentworth is back. Later, baker Buddy Valastro is showing us a caramel apple cake, and Rachael's cooking a simple soup for supper. What's not to love?
Episode: 17x41 | Airdate: Nov 7, 2022
Gayle King and Adam Glassman present Oprah Winfrey's favorite things; Rachael makes pumpkin carbonara; chef Christina Tosi creates pumpkin dulce bars.
Episode: 17x42 | Airdate: Nov 8, 2022
Co-host Curtis Stone prepares Thanksgiving, Australian style; Joel McHale; Rachael makes a tasty tray bake.
Episode: 17x43 | Airdate: Nov 9, 2022
Zosia Mamet (book "My First Popsicle"); a deserving dad and daughter get a little extra help with holiday décor; Genevieve Gorder has suggestions anyone call pull off, and a very merry surprise; Rachael cooks a comforting cottage pie.
Episode: 17x44 | Airdate: Nov 10, 2022
Turkey meatloaf; chef Michael Symon dishes up Brussels sprouts with a parm and pancetta twist; New York Post's Michael Starr tells about his new Don Rickles biography.
Episode: 17x45 | Airdate: Nov 11, 2022
Michael Strahan discusses his men's skincare line; farmer Lee Jones helps to pick, store and cook in-season produce; Rachael makes her Italian pot roast.
Episode: 17x46 | Airdate: Nov 14, 2022
Sunny Anderson makes Thanksgiving dishes; a big surprise for pitmasters serving barbecue to those in need; Rachael cooks a Peruvian-style beef stir fry.
Episode: 17x47 | Airdate: Nov 15, 2022
Actor and singer Billy Porter; Tommy DiDario; a classic chicken in wine; Ryan Scott makes an easy dip for game day.
Episode: 17x48 | Airdate: Nov 16, 2022
Chef Joe Isidori makes lasagna; chef Chris Santos has a simple make-ahead cornbread stuffing using boxed ingredients; Rachael's got a soup for Thanksgiving or any winter day.
Episode: 17x49 | Airdate: Nov 17, 2022
Gail Simmons ("Top Chef") has a make-ahead Thanksgiving dish; Karamo ("Queer Eye") and his son share a special project and solve some viewers' problems; Rachael puts her twist on macaroni and cheese.
Episode: 17x50 | Airdate: Nov 18, 2022
Bobby Berk discusses holiday décor; director Paul Feig tells Rachael about his cocktail book; Rachael makes a spatchcocked turkey with chestnut stuffing.
Episode: 17x51 | Airdate: Nov 21, 2022
Jimmy Smits ("East New York"); chef Carla Hall has a gingerbread spice cake ideal for a Thanksgiving treat; Rachael makes an easy dish to serve as a holiday side or on any night of the week.
Episode: 17x52 | Airdate: Nov 22, 2022
Rachael prepares an Italian-style turkey, mashed potatoes and giant cauliflower steaks; Lacey Chabert ("Mean Girls," "Party of Five") talks about her new holiday Hallmark movie.
Episode: 17x53 | Airdate: Nov 23, 2022
Jessica Biel; Emeril Lagasse takes turkey and stuffing and kicks it up a notch; Rachael has a turkey soup that can be made with leftovers.
Episode: 17x54 | Airdate: Nov 28, 2022
Hugh Bonneville ("Downton Abbey") tells of his new memoir; the "Hot Bench" judges help out some viewers with holiday dilemmas; Rachael makes an easy pork roast served with pasta.
Episode: 17x55 | Airdate: Nov 30, 2022
Bob Harper tells how to have a healthy holiday season; Jeremy Parsons tells his top picks for hot new holiday movie releases; Rachael prepares a meatball-filled tomato soup.
Episode: 17x56 | Airdate: Dec 1, 2022
Chicken pot pie casserole with a Southern twist; chef Ronnie Woo has an easy cornbread cobbler; National Geographic WILD's "Critter Fixers: Country Vets" help Rachael's viewers with their pet problems.
Episode: 17x57 | Airdate: Dec 2, 2022
Jordan Andino makes pumpkin treats; chef and master sommelier Carlton McCoy shows how to pair holiday dishes with drinks; Rachael prepares a Korean-style street food supper.
Episode: 17x58 | Airdate: Dec 5, 2022
Creating party decorations using ordinary things found around the house; a culinary team member makes an edible wreath with brie; Rachael has a giant chicken and broccoli egg rolls dinner.
Episode: 17x59 | Airdate: Dec 6, 2022
Brooke Shields (movie "Holiday Harmony"); Rachael makes a tomato soup topped with bacon croutons.
Episode: 17x60 | Airdate: Dec 9, 2022
Meteorologist Ginger Zee ("ABC News"); an easy skin-care routine for men; Rachael prepares a stuffed cabbage recipe from one of her favorite cookbooks.
Episode: 17x61 | Airdate: Dec 12, 2022
Chef Michael Solomonov makes latkes for Hanukkah; a viewer shares holiday D.I.Y. activities to do with the kids; Rachael makes a meal for any time of day.
Episode: 17x62 | Airdate: Dec 13, 2022
Whoopi Goldberg brings some holiday cheer; "The Kitchen's" Katie Lee Biegel makes beef stew; Rachael's makes chili for dinner.
Episode: 17x63 | Airdate: Dec 14, 2022
Ellie Kemper ("The Great American Baking Show: Celebrity Holiday"); Rosemary Shrager shares her recipe for French onion soup; Rachael makes spicy, limey larb.
Episode: 17x64 | Airdate: Dec 15, 2022
Journalist David Muir talks about his meeting with the Ukranian President; Rachael shares moments from her visit to Ukraine.
Episode: 17x65 | Airdate: Dec 16, 2022
Actor Stephen Lang ("Avatar: The Way of Water"); singer Chris Isaak celebrates his holiday album; Rachael makes a chicken dinner with baby potatoes.
Episode: 17x66 | Airdate: Dec 19, 2022
Jacques Pépin makes arroz con pollo; Rachael prepares pasta with chicken; Will Guidara, a restaurateur who wrote a book on hospitality.
Episode: 17x67 | Airdate: Dec 20, 2022
Dr. Phil helps viewers settle a family disagreement; Rachael makes a simple pasta dish from northern Spain; Amos Lee performs.
Episode: 17x68 | Airdate: Dec 21, 2022
Musician Gavin Rossdale prepares eggs three ways; hosting holiday parties; Rachael cooks crispy caper pork chops.
Episode: 17x69 | Airdate: Dec 23, 2022
Clarke Peters ("I Wanna Dance With Somebody"); Rachael prepares a stunning holiday slow roast for dinner; a special, holiday-themed Q and Ray and J.
Episode: 17x70 | Airdate: Jan 2, 2023
We're kicking off the show with a heartwarming story! Tommy DiDario is back with a makeover for an incredible duo—a 21-year-old cancer survivor and his mother, who cared for him through it all. Plus, meet a man who's the best kept secret in underground hip hop fashion. Then for dinner, Rachael's cooking mixed grill meatballs!
Episode: 17x71 | Airdate: Jan 3, 2023
Richard Kind ("East New York"); winter and workout essentials; Rachael makes eggplant parm and turns it into a soup.
Episode: 17x72 | Airdate: Jan 4, 2023
Mike Rowe ("Dirty Jobs"); Rachael makes a buffalo chicken casserole; a $10,000 surprise for a baker who is creating a food-inclusive space for the community.
Episode: 17x73 | Airdate: Jan 5, 2023
RuPaul is telling Rach all about season 15 of "RuPaul's Drag Race!" Then, Chef Jet Tila is sharing a trendy technique for perfectly cooked steak every time, no matter what your skill level. And one of our former culinary staffers is making an easy chicken dish inspired by a popular cocktail. Meanwhile, Rachael's making a statement salad topped with crispy bacon.
Episode: 17x74 | Airdate: Jan 9, 2023
Chef Emeril Lagasse is back and making chicken with champagne and garlic. Bam! Meanwhile, one of our favorite kid chefs, Alessandra, who first met Rach when she was 12, is showing us her version of pizza night. In Rachael kitchen, she's making Asian-style veggie and quinoa bowls that are healthy and kid-friendly.
Episode: 17x75 | Airdate: Jan 10, 2023
Are you wearing the wrong bra size? Our favorite bra pro is back to give Rach's pal, makeup artist Mally Roncal a bra makeover, and shares the easy test you can try at home to know if you're wearing the right bra size—plus the 5 bras every woman needs. Then, "FBI's" Zeeko Zaki joins us to dish on the show and his unbelievable weight loss journey. Later, it's Asian-inspired fried chicken cutlets with rice for dinner.
Episode: 17x76 | Airdate: Jan 13, 2023
Actress Allison Williams is joining Rachael. Plus, Clinton Kelly is sharing his slow cooker secrets and recipe for white bean and chicken chili. Meanwhile, it's make your own take out and Rachael's cooking chicken chow mein! Yum!
Episode: 17x77 | Airdate: Jan 16, 2023
"New Girl" and "The Neighborhood" star Max Greenfield is telling Rachael about his new children's book and what it's like reaching 100 episodes of "The Neighborhood". Then New York Times bestselling author Brad Meltzer is here chatting about his latest book, "The Nazi Conspiracy"—a political intrigue based on a true story that Rach says she couldn't put down. And, it's a meat and potatoes night at Rach's.
Episode: 17x78 | Airdate: Jan 17, 2023
Dermatologist Dr. Whitney Bowe breaks down "skin cycling," the skincare trend that went viral on TikTok after she posted about it. Plus, Jeff Mauro is back and making crispy 10-minute pizzas. You're going to want this recipe! Meanwhile, we've got a $10,000 surprise for a nonprofit who provides kids in need with coats and shoes. In Rach's kitchen, she's cooking up a new twist on eggplant parm for dinner.
Episode: 17x79 | Airdate: Jan 18, 2023
Chef Jordan Andino is showing off his new NYC restaurant, Carriage House + shows you how to make the incredible butter candles he serves up there. Yes, you read that right! Later, Chef and author David Burtka is back with his take on a classic pot roast. Then, it's a souped up dinner with Italian-style vegetables.
Episode: 17x80 | Airdate: Jan 20, 2023
Sunny Anderson is back and tackling football food! She's making her buffalo-chicken guacamole dip and taquitos (both made with an easy shortcut: rotisserie chicken!). Plus, Rachael's making twice-baked, overstuffed dinner potatoes.
Episode: 17x81 | Airdate: Jan 23, 2023
Host Phil Keoghan is filling us in on the new seasons of "The Amazing Race" and "Tough as Nails!" Then, we're talking to a daughter whose social media post changed everything for her mother's restaurant. Plus, Rachael's got a Spanish-style brunch, lunch or dinner that you're going to love.
Episode: 17x82 | Airdate: Jan 24, 2023
The legendary Dolly Parton is back and teasing her new rock and roll album! In Rachael's kitchen, she's making a Southern-inspired feast of roasted pork loin with Southern fried potatoes and slaw. Yum! Meanwhile, we're talking to a man who was looking to give back to his community as a "Stand-In Dad" for couples getting married who don't have the support of their parents.
Episode: 17x83 | Airdate: Jan 25, 2023
Actor Sterling K. Brown is back and chatting about "This Is Us" and what he's working on now. Later, YouTuber Molly Burke talks fashion and beauty and what it's like to do it all blind. And, Rachael's cooking a winter classic—her chicken cacciatore.
Episode: 17x84 | Airdate: Jan 26, 2023
"Modern Family's" Julie Bowen is back and telling us about a new gig inspired by her tween boys. Plus, 96-year-old Elaine LaLanne is sharing her incredible health and fitness journey. Then, Rach is serving up Hard Shell Green Chili Chicken Tacos for taco night.
Episode: 17x85 | Airdate: Jan 27, 2023
Broadway star and author Kristin Chenoweth is talking about her latest book, "I'm No Philosopher, But I Got Thoughts". Later, Anna Francese Gass, author of "Heirloom Kitchen" is making a classic Sicilian pizza. And, Rachael's got a chicken and chorizo dinner.
Episode: 17x86 | Airdate: Jan 31, 2023
Sherri Shepherd is telling Rachael about her new talk show, "Sherri"! Plus, we're going shopping again with Jenn Falik for killer deals on some essentials. In Rach's kitchen, she's got another great make your own takeout night: Chicken Chow Mein.
Episode: 17x87 | Airdate: Feb 1, 2023
Today, Rachael is making a Korean-style shrimp scampi and beef with broccoli. Meanwhile, Egypt Sherrod and Mike Jackson from HGTV's "Married to Real Estate" are answering viewers' DIY and home buying questions. Then, a New York City social media star is taking us inside three unique homes.
Episode: 17x88 | Airdate: Feb 2, 2023
Busy mom of eight Jordan Page is sharing some ways to save money and time for dinner. Plus, her delicious tamale casserole recipe! Later, "Criminal Minds: Evolution" star Aisha Tyler is talking about her love of directing and the new projects she has in the works. In Rach's kitchen, she's making a creamy chicken marsala.
Episode: 17x89 | Airdate: Feb 3, 2023
Rachael is joined by Chef Darnell Ferguson—and he's making his ultimate grilled cheese. Then, Rach is cooking up a one pan chicken and sausage supper. And, since it's Friday, John is making the "James Bond cocktail". Plus, Rach and John are answering your questions!
Episode: 17x90 | Airdate: Feb 7, 2023
We've got an hour full of desserts! Chef Ryan Scott is making peanut butter chocolate cream pie. Milk Bar's Christina Tosi is sharing her easy, no-bake freezer cookies and "down-home" Chef Jason Smith is whipping up a Southern blueberry bread pudding. Plus, the owner of NYC bakery Maman, Elisa Marshall is baking her famous nutty chocolate chip cookies—and a fun twist on tiramisu made with them. You'll be drooling over all these yummy treats. Then, for dinner, Rachael's making Sweet and Sour Sausages.
Episode: 17x91 | Airdate: Feb 9, 2023
Some of our favorite chefs are cooking up all things Italian! "Top Chef" winner Joe Flamm is making two hearty dishes: grilled zucchini & grilled carrots. Then, another "Top Chef" alum Antonia Lofaso is sharing her version of eggplant parm that's one of the most popular dishes at her LA restaurant Scopa and Emmy-Award winning Tastemade host Frankie Celenza is sharing his wood-fired pizza recipes. Later, Chef Missy Robbins is cooking a classic orecchiette dish. And this show wouldn't be complete without three dishes from Rachael's favorite New York City hot spot, Via Carota.
Episode: 17x92 | Airdate: Feb 10, 2023
Our "Super Bowl Recipe Playoff" show is back and bigger than ever. Three NFL greats are showing off their cooking skills in MetLife stadium and Chef Richard Blais is judging the competition. Plus, Rachael's got a great game day meal, her beef and black bean chili!
Episode: 17x93 | Airdate: Feb 13, 2023
Author Katherine Schwarzenegger Pratt is back with her fifth book and updates on her family. Then, Dr. Jen Caudle is breaking down the latest health headlines—from Damar Hamlin's cardiac arrest to the egg shortage. Plus, Rachael's making gnocchi for dinner with chicken and spinach.
Episode: 17x94 | Airdate: Feb 14, 2023
We're celebrating Valentine's Day and "The Bachelor" host Jesse Palmer is sharing the behind-the-scenes scoop on the latest season. Later, Rachael's cooking a romantic three-course meal—Shrimp Fra Diavolo, Creamy Brown Butter & Sage Tagliatelle and Boneless Ribeye Steaks. Then, Rachael's sister Maria is making her apple berry pie. Yum!
Episode: 17x95 | Airdate: Feb 15, 2023
"Restaurant: Impossible's" Chef Robert Irvine is back with a new book and no-fail, perfectly fluffy lemon poppy seed pancakes. Plus, Chef Ariel Fox is cooking up fire-grilled jerk chicken wings. In Rach's kitchen, she's got a pasta night dish with chicken and shrimp.
Episode: 17x96 | Airdate: Feb 20, 2023
We've got a power hour on savings! Financial whiz, Lauren Cobello, shows us what items to buy in bulk and which to skip. Then, Danisha Wrighster from Netflix's "Buy My House" answers questions on whether to buy, sell or rent real estate! And, Rachael makes buffalo chicken chili cheeseburgers.
Episode: 17x97 | Airdate: Feb 21, 2023
It's our happy, healthy hour and author Ayesha Curry returns to share her new healthy routine. Later, an inspiring man who lost 285 pounds shares how he did it. Plus, Rachael whips up a healthy dinner – classic ratatouille.
Episode: 17x98 | Airdate: Feb 22, 2023
Rach makes a one-pot chicken dinner perfect for your weeknight rotation. Meanwhile, actor Kelsey Grammer tells Rachael about his new movie as well as the highly-anticipated "Frasier" revival! And, we're epically surprising a social media sensation who helps strangers when they need it most.
Episode: 17x99 | Airdate: Feb 23, 2023
We always have fun when Buddy Valastro is here — and this time he's making a supersized cinnamon roll cake. Yum! Later, "Outer Banks" star Elizabeth Mitchell talks season three of her hit show as well as her new movie. In Rach's kitchen, she's making her chicken tinga-style nachos.
Episode: 17x100 | Airdate: Feb 24, 2023
Chef Curtis Stone plans an easy date night with his shrimp and veggie tempura. Plus, actor Billy Crudup returns and tells us about his futuristic new show, "Hello Tomorrow!". Then, Rachael makes her delicious fish sticks.
Episode: 17x101 | Airdate: Feb 27, 2023
Comedian Mikey Day is talking all about his seven seasons on "Saturday Night Live" and hosting Netflix's "Is It Cake?" Plus, we're celebrating the 35th anniversary of "Inside Edition" with anchor, Deborah Norville. And, MorningSave brand ambassador + style expert Jenn Falik is back to share some unbeatable bargains (while supplies last, of course!) that will save you time AND money. Later, Rachael's making her crispy beef tacos.
Episode: 17x102 | Airdate: Feb 28, 2023
Design duo and dads Nate Berkus and Jeremiah Brent are back to help solve décor dilemmas. Meanwhile, we have a miraculous story of an Uber driver saving a passenger's life. In Rach's kitchen, she's making hard shell green chili chicken tacos for supper.
Episode: 17x103 | Airdate: Mar 3, 2023
Today's show is all about bumping up your basics and taking them to the next level. From food to fashion, finance, and more, we're getting tips and tricks from some of our favorite pros to help you level up. Kelsey Nixon is making her five-ingredient meatballs and meatball parm. Then, DIYer Lauren Makk is transforming household basics into works of art. Plus, we've got style secrets anyone can pull off and three tips to save money.
Episode: 17x104 | Airdate: Mar 6, 2023
Chef Kelly Senyei returns to make a shortcut skillet lasagna that does NOT skimp out on flavor! We're also heading back to school with an insightful grammar lesson from Ellen Jovin, the author of "Rebel With a Clause!" Did we mention Ellen has traveled across the country to answer any and all questions about grammar? Plus, Rachael's making a simple pesto salad that you don't want to miss.
Episode: 17x105 | Airdate: Mar 8, 2023
In our "Now Vs. Then" episode, we take a look at various trends from the past to now. Chef Melissa Clark examines food fads, lifestyle expert Amy E. Goodman styles retro fashion and dermatologist Dr. Vanita Rattan explains how skincare has evolved through the years. Plus, Rachael throws it back to the very first dish she made on Food Network: pancetta-wrapped shrimp!
Episode: 17x106 | Airdate: Mar 9, 2023
We're catching up with Guy Fieri who dishes about his role in the movie "80 For Brady" as well as Food Network's "Tournament of Champions!" Plus, Farmer Lee Jones returns to get to the root of the most underrated — and controversial! — vegetables in the produce section. And, Rachael's cooking yummy chicken tamales!
Episode: 17x107 | Airdate: Mar 10, 2023
Chef Ken Oringer from Boston is here with his daughter Verveine to celebrate their new cookbook, "Cooking with My Dad, the Chef," with a kid-approved dish. We also have a fun surprise for social media star Rod Thill, who's gone viral for his humorous videos about work culture. Later, Rachael's making a spicy Chicken Francese that you'll want to eat RIGHT NOW!
Episode: 17x108 | Airdate: Mar 13, 2023
In Rach's kitchen, she's making a "simple, silly, fun" dirty martini shrimp linguini. Plus, Chef Geoffrey Zakarian cleans out the fridge with his hearty garbage stew that uses any protein you have in the freezer. Then, Chef Brian Malarkey shares two party-friendly dishes—burgers and crab cakes made in muffin tins— that are super easy to make for a crowd. And, savings expert Jenn Falik is back with deals for spring break vacation essentials.
Episode: 17x109 | Airdate: Mar 14, 2023
Barbara Corcoran is back and gives us a tour of her stunning home. Then, as Barbara often does on our show, she answers your questions about real estate and business. Later, Rachael is joined by bestselling author Harlan Coben to chat about his latest thriller, "I Will Find You". Did we mention there's a character named "Rachel"? And, it's steak night at Rach's!
Episode: 17x110 | Airdate: Mar 16, 2023
Six-time Emmy winner Hank Azaria is here to chat about his new Apple TV+ show, "Hello Tomorrow!" Plus, cook Kelsey Nixon wants to save you time by sharing 3 freezer meals you can prep all at once. And, Rach's former culinary producer, Grant Melton makes an espresso martini pudding that's served with a yummy whipped coffee topping. Then, Rachael's serving up artichokes two ways: one in a pasta and one stuffed with tomato salad!
Episode: 17x111 | Airdate: Mar 20, 2023
"Top Chef" judge Gail Simmons is back and throws a sheet pan party with giant quesadillas and mediterranean nachos made with pita, chickpeas + more. Yum! Then, party-planning pro Jove Meyer shares clever décor ideas like DIY disco balls and an artsy balloon wall for your next celebration. Plus, Rachael's making quick + easy green rice served with chicken or pork.
Episode: 17x112 | Airdate: Mar 21, 2023
Chef Ronnie Woo makes a family favorite: his mom's beef and rice bowls that he calls "instant comfort food". Later, Rachael's got a VegMex night with her vegetarian black bean chile stuffed rellenos that uses two kinds of cheese. And, we've got a surprise for two sisters who are helping house Ukrainian families and soldiers in NYC.
Episode: 17x113 | Airdate: Mar 23, 2023
Actor and chef David Burtka is back and shares three of his favorite appetizer bites—and they're just as cute as they are delicious. Then, food blogger Jocelyn Delk Adams shrinks classic desserts, including key lime pie, to be bite-sized. Adorable! Meanwhile, a female woodworker shares a small project anyone can do: a DIY wine rack.
Episode: 17x114 | Airdate: Mar 24, 2023
Chef Scott Conant cooks a hit dish from his restaurant's menu: Focaccia di Recco with Stracchino Cheese. Later, Dr. Will Li talks about his new book "Eat to Beat Your Diet!," sharing the latest research on metabolism and one of his favorite healthy recipes: one-pan chicken, rice & kale. In Rach's kitchen, she's cooking her chicken enchiladas topped with delicious Mexican crema.
Episode: 17x115 | Airdate: Mar 27, 2023
Clinton Kelly shows inside his home and cooks chicken and dumplings; Rachael's chili night goes Greek with pita chips.
Episode: 17x116 | Airdate: Mar 28, 2023
Sara Haines ("The View," "The Chase"); Zac Young prepares a Passover dessert; Rachael's BLT burger night.
Episode: 17x117 | Airdate: Mar 29, 2023
Stacy London cleans out a closet; Hannah Dasher makes honey-butter chicken biscuits; Rachael prepares a bacon-and-beef chili.
Episode: 17x118 | Airdate: Mar 30, 2023
Dan Pashman cooks up a new pasta shape; the women behind a pop-up pasta joint roll old school with their dish; Rachael prepares an easy salad supper; Big Ben, from the show's culinary team, makes dessert.
Episode: 17x119 | Airdate: Apr 3, 2023
It's our 3-2-1 show! Rachael's kicking things off with a simple mushroom soup that she calls "shut-the-door good!" Then, "Baking It Easy" author Eloise Head joins us to make a 3-ingredient cookies and cream cake that can be baked or microwaved. Later, smart shopping expert Trae Bodge shares which products are on MAJOR sale right now in stores. Plus, a viewer with an impressive DIY side hustle has three projects you can do in 1, 2 or 3 days!
Episode: 17x120 | Airdate: Apr 4, 2023
Ali Wentworth is back and tells Rach about her powerful new documentary on friend Brooke Shields, "Pretty Baby." Meanwhile, makeup guru Mally Roncal helps women of all ages by pulling off a makeover on a 58-year-old. And, Rachael's making her Mediterranean-style bread salad that comes together really quickly. Yum!
Episode: 17x121 | Airdate: Apr 5, 2023
"So Help Me Todd" star and singer Skylar Astin joins Rachael to discuss his hit show and co-star Marcia Gay Harden. Then, Dr. Ian Smith is back with his new book, The Met Flex Diet, and his take on a chicken burrito bowl that uses healthy cauliflower rice. Plus, Rachael's making a parsnip soup with bacon bits that all of her friends and family "love" so much!
Episode: 17x122 | Airdate: Apr 6, 2023
Chef Sara Moulton makes two 5-ingredient dinners including buffalo chicken rice with hot sauce and blue cheese. Delish! And, Rachael's got a two-for-one dinner – bean and kale soup with fried cheese sandwiches. How could that be bad?! Later, Dr. Roshini Raj shares new ways to improve your gut health—from a new antioxidant nut to a probiotic air purifier.
Episode: 17x123 | Airdate: Apr 10, 2023
Clinton Kelly is back and shares a no-bake Strawberry Basil Fool that anyone can make in minutes! Then, Rachael's making a big bowl of black bean chili for dinner. And, YouTuber Alexandra Gater has home renting tips and demonstrates how to make your place smell amazing with a simmer pot. Plus, MorningSave ambassador + style expert Jenn Falik shares some epic deals on new products you NEED for spring and summer.
Episode: 17x124 | Airdate: Apr 11, 2023
We're counting down from five with three five-ingredient dinners including Jeffrey Eisner's cheesy chicken roll-ups and pepperoni pizza pasta, as well as Rachael's five-ingredient supper. What's not to love! Plus, four foods you should be eating, three-ingredient cookies, two items you should own in your home and the number one wardrobe staple and how to style it in three modern ways.
Episode: 17x125 | Airdate: Apr 12, 2023
Event planner Jove Meyer shows us how to DIY three of the latest home décor trends: paper lanterns, modern coasters and acrylic pour art. How cool! Then, "Baked By Melissa's" Melissa Ben-Ishay makes us her hit TikTok rainbow salad with a miso vinaigrette. Later, Rachael's got a delicious "dipper dinner": Potato, Spinach and Artichoke soup with garlic + cheese pita chips. And, twelve-year-old Zoe Giles, who has her own food and art YouTube channel, whips up Mini Apple Fritters baked in a mini muffin tin. Delish!
Episode: 17x126 | Airdate: Apr 13, 2023
In Rach's kitchen, she's cooking simple vegetable stuffed peppers that she made to celebrate her 18th wedding anniversary to John. How cute! Then, Chef Anna Francese Gass shares her Nonna's stuffed eggplant which Rach calls "amazing!" Meanwhile, dermatologist Dr. Shereene Idriss shares the dos and don'ts of skincare including whether or not you should use pore strips on your nose.
Episode: 17x127 | Airdate: Apr 14, 2023
We've got ways to save time and money by rolling over food and fashion and turning trash into DIY treasure. Plus, cooking instructor Pamela Salzman teaches us how to turn chicken and veggies into taco pizza. Yum! And, our friend and designer Taniya Nayak shares how to upcycle home décor including turning a paint can into a chic ice bucket.
Episode: 17x128 | Airdate: Apr 17, 2023
Chef Rosemary Shrager answers some common cooking questions such as how do you make scrambled eggs fluffy and moist and how do you thicken up a vinaigrette? Then, Dr. Jen Caudle tells us which old-school medical advice still holds up to this day. Later, pro bra fitter Kimmay Caldwell talks all about lingerie in an eye-opening Q & A! Plus, an Instagram-popular lawyer who reads airlines' fine print shares what to do when your travel experience doesn't go according to plan—from cancellations to delays + more.
Episode: 17x129 | Airdate: Apr 18, 2023
Sunny Anderson is back, takes us behind the scenes of her food stand at Citi Field and cooks up a potato skins + nachos mashup with pulled chicken, black beans and all the best fixings! Yum! Then, Marc Summers unwraps his new hit podcast, "Marc Summers Unwraps," and opens up about how he got his start. Then our friend, style expert Jenn Falik, returns with some unbeatable deals from MorningSave. In Rach's kitchen, she's making chicken schnitzel with sweet and sour red cabbage for dinner!
Episode: 17x130 | Airdate: Apr 21, 2023
Straight from his restaurant in New Orleans, Emeril is back and makes two quick + easy flatbreads: one loaded with veggies + the other muffuletta-style. Delish! We're also taking you inside a fundraiser that Rachael and Emeril did together for the Girls Leadership Academy of Wilmington, aka "GLOW." And, we're sharing the inspiring story of a young cook who's taking the cooking world by storm.
Episode: 17x131 | Airdate: Apr 25, 2023
Christopher Kimball is back to talk about his latest book "Milk Street Noodles!"and serves up a crispy, citrusy pasta with tender chickpeas. Then, Rachael's got a make your own takeout dish with pork and potatoes that can be served with udon or buckwheat noodles. And, "The New York Stylist" shows us how to shop our closets and rework pieces we already own. Later, our friend and MorningSave ambassador, Jenn Falik is back to share some more unbeatable deals!
Episode: 17x132 | Airdate: Apr 26, 2023
Actress Wendi McLendon-Covey from "The Goldbergs" joins Rach to discuss her hit show + her 7 adorable cats. Meanwhile, culinary legend Chef Daniel Boulud cooks his "ultimate" roasted chicken from his flagship restaurant in New York City. And, Rachael's making what she calls "the easiest pasta in the world" just in time for spring.
Episode: 17x133 | Airdate: Apr 27, 2023
Meet the pros behind some of our favorite pros! Rachael's talking to the trainer behind Tommy DiDario's fitness routine, the makeup artist who gets Zanna Roberts Rassi red carpet ready and the motivational coach inspiring our pal Mally Roncal. Later, Rachael's got a make your own noodle bowl night. How fun!
Episode: 17x134 | Airdate: Apr 28, 2023
It's all about the "Best According to" our favorite pros! Lifestyle expert Gretta Monahan shows us her five-piece capsule wardrobe. Then, designer Carter Oosterhouse shows off easy to use home gadgets. Then, we've got skincare products that don't break the bank. Plus, our staff put together some of our favorite restaurants across the country—and we're sharing them with YOU! In Rach's kitchen, she's making pasta with herb ricotta and tomatoes—delish!
Episode: 17x135 | Airdate: May 1, 2023
We've got a team of problem solvers today! Stacy London tackles what to wear while going through menopause, Mally Roncal shares makeup basics and Dr. Jen Caudle goes over the do's and don'ts of a detox. Plus, Rachael's making a buffalo ranch chicken cobb salad for dinner that's "drop the mic" good. Yum!
Episode: 17x136 | Airdate: May 2, 2023
Salon owner and lifestyle expert Gretta Monahan works with three of our viewers to test three at-home haircutting gadgets for split ends, men's haircuts and even dogs! Plus, Rachael's making stir fried rice cakes with pork that her husband John "absolutely loves!".
Episode: 17x137 | Airdate: May 3, 2023
Fashion designer Carson Kressley is back and keeping you cool with his summer style solutions. Then, the winningest man in barbeque, Myron Mixon makes a devour-worthy brisket and shares tips on how to make this delicious dish on a charcoal grill. Later, the Potash Twins have road trip snacks — including "coffee break" beef jerky — that are anything but boring. And, savings expert Jenn Falik brings us MORE deals with MorningSave!
Episode: 17x138 | Airdate: May 4, 2023
Actor Denis Leary celebrates International Firefighters' Day and catches us up on this year's Firefighter Challenge. Plus, Rachael's got a firehouse favorite – Cincinnati chili served over spaghetti. And, comedian Bill Bellamy shares hilarious stories of interviewing iconic celebs from his new memoir, "Top Billin!" Meanwhile, Chef Danielle Kartes joins us to share a gourmet twist on the classic meatball sub + shows us how to make cosmos for a crowd. Delish!
Episode: 17x139 | Airdate: May 5, 2023
We're taking tours behind the doors of some of our favorite places. Flour Shop founder Amirah Kassem takes us inside her colorful home while designer Chip Wade shows us his at-home workshop. Plus, lifestyle expert Preston Konrad brings us into his newly-renovated closet and celebrity party planner Mary Giuliani checks us into her stunning upstate hotel. Also, veterinarian Dr. Courtney Campbell takes us along on a house call. And, Rachael's firing up the pizza oven for thin and crispy pizza. You don't want to miss this!
Episode: 17x140 | Airdate: May 8, 2023
Actress Ellie Kemper tells Rachael all about hosting "The Great American Baking Show" and her movie, "Happiness For Beginners"! Then, two DIY newbies turned pros, Nik and Liv, share their easy and time-saving tricks. And, we brought back our pal Jenn Falik from MorningSave for even MORE unbeatable bargains on great new finds. In Rach's kitchen, she's making Southern-style steak and cheesy grits. Yum!
Episode: 17x141 | Airdate: May 9, 2023
Style expert Zanna Roberts Rassi helps our viewers look fashionable with lazy staples like leggings and sweats. Meanwhile, party planner Mary Giuliani shares three lazy entertaining tips—including a meatball fondue with an assortment of yummy toppings. Such a clever idea! And, our friend Tommy DiDario makes a lazy breakfast recipe you need to try—Vegan Vanilla Maple Overnight Oats. Later, Rachael's whipping up her easy Italian fried rice with sausage, tomatoes + cheese.
Episode: 17x142 | Airdate: May 10, 2023
We're seeing the future of farming with Bowery Farming. Then, Chef Eric Adjepong shows what you can do with veggies in a simple dish, Spaghetti Squash with Cheesy Bowery Baby Kale. Yum! Next, Dr. Will Li helps us save money and get healthy by showing us superfoods that are budget-friendly. Plus, weight loss expert Sam Agboare shares a chocolate protein pancake recipe you're going to want to try. And, Rachael's got a simple, spicy pasta night!
Episode: 17x143 | Airdate: May 12, 2023
Co-host of "The View" Sunny Hostin tells us all about her second novel, "Summer on Sag Harbor." And for Mother's Day, Rachael makes an Italian-style crispy-skinned chicken under a brick and her sister Maria takes care of dessert with a "gorgeous" lemon cream puff inspired by eclairs. Then, charcuterie board expert Marissa Mullen shares a springtime plate that your mom will love.
Episode: 17x144 | Airdate: May 15, 2023
Today's show has the coolest gadgets from lifestyle expert Chi-Lan Lieu including a travel-sized coffee maker and personal fireplace. Plus, a Rachael superfan gets a cookware surprise. And, bring your appetite because Rach is making her meatball subs.
Episode: 17x145 | Airdate: May 16, 2023
Party planner to the stars Mary Giuliani is throwing a book party at Rachael's house! She's even showing off her pigs in a blanket board. How creative! Meanwhile, we have some incredible deals from MorningSave ambassador Jenn Falik. Then, we've got a big surprise for an inspirational man who's made it his mission to help America hear. Later, Rachael's got a classic steak supper with a gem salad and fries.
Episode: 17x146 | Airdate: May 17, 2023
Rachael's kicking things off with a recipe you can make for breakfast, lunch or dinner: Cauliflower on Thin Omelets with Cheese! And, Chef Virginia Willis is sharing how she lost sixty-five pounds and she's also cooking up a meatloaf she eats once a week. Plus, three DIY tricks that'll up your home décor game from lifestyle guru Preston Konrad. Then, nutritionist and New York Times bestselling author, Dr. Kellyann Petrucci, is sharing the foods she puts in her grocery cart week after week that she thinks we should too.
Episode: 17x147 | Airdate: May 18, 2023
Organizational pro Peter Walsh is helping our viewers clean up the chaos in their homes. Meanwhile, Dermatologist Dr. Shereene Idriss is sharing her anti-aging secrets. In Rachael's kitchen, she's making spaghetti carbonara – hold the spaghetti.
Episode: 17x148 | Airdate: May 19, 2023
It's Friday with Ray and J! The legendary Chef Lidia Bastianich is cooking a one-skillet chicken and potatoes supper that you're going to want to add to your weeknight rotation. Then, Dr. Ian Smith shares health trends that are worth the hype. Later, Rachael's got a vegetarian dish you can serve as a meal or a side. And, Rach and John are answering viewer questions!
Episode: 17x149 | Airdate: May 22, 2023
We've got just three episodes left and some of our favorite celebrity guests are giving Rachael a proper sendoff! Then, '80s icon Andrew McCarthy is telling us incredible stories from his new project with his son. Meanwhile, culinary icon Jacques Pépin is back and taking burger night to the next level with shrimp. And, Rachael's got a pasta that tastes like spanakopita! Yum!
Episode: 17x150 | Airdate: May 23, 2023
The Rachael Ray Show farewell continues and Rach's culinary pals Buddy Valastro, Jeff Mauro and Sunny Anderson are sharing memories of their time on the show. Plus, they've got an all-star foodie tribute for her! And, Buddy's making Rachael's favorite sesame cookies and Jeff's updating the first recipe he ever made on our show. In Rach's kitchen, she's whipping up a meal that can be breakfast, lunch or dinner!
Episode: 17x151 | Airdate: May 24, 2023
We're taking a trip down memory lane and revisiting some of the show's greatest moments as we say goodbye. Then, Donnie Wahlberg's catching us up on the latest with his family and his "Blue Bloods" family. Plus, Chef Richard Blais is taking it to the next level with his chicken and lobster piccata. And, Rachael's cooking up a crabby carbonara for supper. Later, Rachael gets a special message from Oprah!