Nigel and Adam's Farm Kitchen - Episode Guide

Nigel Slater and Adam Henson join forces to sow, grow, rear and cook Britain's favourite foods, from a farm in the Cotswolds. Nigel cooks the UK's favourite ready meal, lasagne.

Nigel Slater and Adam Henson look at the disappearing notion of seasonality in our food, looking at spring lamb and aiming to put us back in touch with nature's food cycle.

Nigel Slater and Adam Henson continue their mission to reconnect Britain with the origins of food. Nigel shows how to make popular processed foods, and Adam attempts to grow rice.

Nigel Slater and Adam Henson look at Britain's heritage foods - the old favourites still on our shopping lists - and how the way they are cooked and who eats them has changed.