This program introduces the worldview and attraction of Japanese cuisine that cares about the overall harmony of a variety of ingredients.
Show Info
Schedule: Fridays at 14:30
(30 min)
Status: Running
Show Type:
Reality
Official site: www.nhk.or.jp
(waiting for more votes)
Previous Episode
Rika's Tokyo Cuisine: Savory Oyakodon
Episode 2025-07-01; Jul 1, 2025
Chef Rika makes oyakodon, a Japanese dish of chicken and eggs simmered in a sweet and savory sauce, served over rice. She demonstrates a clever technique for making the eggs soft and golden.
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
2025-07-01: Rika's Tokyo Cuisine: Savory Oyakodon | Jul 1, 2025 | |
2025-06-24: Authentic Japanese Cooking: Takoyaki | Jun 24, 2025 | |
2025-06-10: Authentic Japanese Cooking: Three Types of Miso Soup | Jun 10, 2025 |