Beyond Your Backyard - Episode Guide

A historical journey into the Civil War includes a look at the Battle of Gettysburg; handcrafted apple cider.

Scientific research at Virginia Tech; bison burger; fish tacos.

Sailing and snorkeling at Mile Zero; Duval Street; playing a conch shell; making key lime pie with Kermit.

The timber industry; making moonshine; the world's most famous weather-predicting groundhog.

American life in Colonial Williamsburg, including the proper way to fire a musket, ax-throwing, the honest slave story and making ginger biscuits.

The best beaches in the Bahamas; conch fritters; making mojito chicken.

Touring the monuments in Washington, D.C.; why Washington is a district and not a state; cooking with a chef.

The food, live music and fun in New Orleans.

Shooting trap in Texas; the George Bush Presidential Library and Museum; Texas A&M University.

Chicago, where the Tootsie Roll was invented, is also home to the first Ferris wheel; grilling the perfect dry-aged steak with simple ingredients.

Erik and the crew travel from Lake Tahoe to Yosemite National Park.

The team travels to Plymouth, Mass., to learn about the first Thanksgiving; Butterball University in Naperville, Ill.

The world's largest Christmas store in Michigan; Erik learns how to make delicious holiday treats at a world class resort.

The Mayan culture of the Mexican island of Cozumel; scuba diving.

The downtown district and outdoor recreation of Little Rock, the capital of Arkansas; Clinton Presidential Center; Little Rock Nine; pottery class; sampling farm-to-glass spirits; pork chops.

The influence of Native Americans in Scottdale, Ariz.; hot-air balloon ride; authentic Southwestern cuisine.

Mast General Store in Boone, N.C.; frontiersman history; zip lining offers a view of the Blue Ridge Mountains.

The artistic flair of the Gulf Coast destination St. Pete/Clearwater; the mind of Salvador Dali; a colorful downtown walking tour; glass blowing; sampling barbecue from a pit master.

Exploring the Laurel Highlands of Pennsylvania and its revolutionary war sites; whitewater rafting; making the perfect breakfast sandwich; a luxury resort; walking in the footprints of an educational icon.

The thriving downtown district and outdoor recreation in Little Rock, Ark.; touring a World War II submarine; a museum dedicated to the contents of a ladies purse; the farm-to-table culinary scene.

Exploring the island nation of Jamaica, including grottos, riding horseback in the ocean, and Jamaican-style culinary offerings.

The history and culture of the Azores in the North Atlantic Ocean.

Exploring the historic architecture of Staunton, Va.; a presidential birthplace and library; farm-to-table dinner.

Exploring Hurricane Ridge at Olympic National Park in Washington; carving a totem pole; shucking oysters.

Behind-the-scenes of Carnival Horizon includes access to the captain and crew, the bridge and engineering, and a look at how the crew manages to serve thousands of meals each week.

The French and Indian War; wild elk herd; exploring Cook Forest State Park; rustic cuisine.

Downtown arts, shopping and dining in Northern Minnesota's city of Bemidji; the region's lakes and state parks.

Erik and his crew explore the northern end of this legendary and popular destination on North Carolina's Atlantic coast.

Join Erik as he finds out why so many people are "Proud to be an Okie from Muskogee."

Lather on the SPF 50 and join Erik as he heads down to Florida's Historic Coast!

Time to grab the oat bag and saddle up, folks! Erik and the Crew are hopping on a ferry and heading to a place where horses replace automobiles, and time truly slows down.

Strap in for a long flight, we're going WAY Beyond Your Backyard. Erik takes his first ever trip to the city of Stockholm.