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Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi)

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Akashiyaki (Egg Balls in Dashi) (2) Kayaku-Gohan (Flavorful Mixed Rice).

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20210122/2019283/

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