Features a variety of delicious Tex-Mex dishes prepared by talented chefs. Katie Lee Biegel makes Queso dip served with homemade garlic lime tortilla chips. This dish combines creamy and zesty flavors, perfect for snacking. Geoffrey Zakarian makes Classic chicken fajitas, showcasing his culinary expertise. Alex Guarnaschelli makes Spinach and mushroom vegetable enchiladas, adding a vegetarian option to the menu.
Cast Appearances
Episode Discussion
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