Along his gastronomic journey through the idyllic waterways of Southern France, Rick Stein's French Odyssey explores French culinary tradition - perfect for aspiring cooks everywhere. Deliciously filmed, Rick's culinary tour on an ancient barge takes him via the Canal du Midi from the Atlantic to the Mediterranean. His final destination is a little restaurant near Marseilles where he had the best seafood lunch imaginable. On his journey Rick samples regional foods from country stew in Castelsarrasin to the Montaine Noire hams of Castelnaudary. Further south he stops over in the Languedoc wine region and samples local delicacies before heading towards Marseilles via the Canal du Rhone.
Show Info
Network: BBC Two
(2005 -
2005)
Schedule: Wednesdays
(30 min)
Status: Ended
Show Type:
Documentary
Genres:
FoodTravel
Episodes ordered: 10 episodes
Official site: www.bbc.co.uk
(waiting for more votes)
Previous Episode
Aigues Mortes to Marseille
Episode 1x10; Oct 12, 2005
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
1x10: Aigues Mortes to Marseille | Oct 12, 2005 | |
1x09: Beziers to Sète | Oct 12, 2005 | |
1x08: Homps to Agde (also taking in Olargues) | Oct 5, 2005 |