There is much more to Seafood Odyssey than cooking fish: it is also a fascinating cultural adventure. Setting off from Naples, where a tour of the vibrant fish market is 'pure theatre', the series also sees Rick in Goa; where fresh spices, fresh seafood and minimal cooking are the secrets of delicious meals; oyster-harvesting in Chesapeake Bay in America; plus visits to Australia and Thailand. And underlying all is his beloved Cornwall, where he cooks the recipes he brings back from his travels.
Show Info
Network: BBC Two
(1999 -
1999)
Schedule: Tuesdays
(30 min)
Status: Ended
Show Type:
Documentary
Genres:
FoodTravel
Episodes ordered: 8 episodes
Official site: www.bbc.co.uk
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Previous Episode
Whitby
Episode 1x08; Feb 23, 1999
In the last of his visits to places that have influenced his cooking, Rick Stein meets up with an old friend in America, where he fries soft-shell crabs and grills lobsters. Singapore chilli crab is on the menu in Padstow, while his seafood odyssey e…
Previous Episodes
Episode Name | Airdate | Trailer |
---|---|---|
1x08: Whitby | Feb 23, 1999 | |
1x07: Dreams | Feb 16, 1999 | |
1x06: Striped Bass | Feb 9, 1999 |